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We don't come to the Table du Have by chance....

The Table of Have?

Almost a secret... An address we give ourselves... A restaurant we talk about...

Nestled on the hills of the Gers, between the woods and the vineyards of the estate, it is an magical place, in the heart of the Gers countryside, timeless and so close to Eauze and Nogaro.

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It is reached by a small path that winds and runs along the main building, lined with aromatic herbs, plants that heal, that color... 

Perfect combination of discoveries, secrets, herbs and spices.

It's here !

The restaurant opens its doors to you... You are surrounded by the beauty of the hills, the sunny vineyards and the sweet scent of the countryside. In summer, the terraces invite you to relax.

La Table du Have is a treat for all your senses!

Our chef Marcel Baudis is in the kitchen, Aurélie welcomes you...

Get comfortable...

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A cuisine inspired by the Gascon terroir

The cuisine of La Table du Have combines multiple influences linked to the career of our Chef and quality local products.

An approach to highlighting the Gers terroir, creative, inventive and poetic.

 

A precise and tasty cuisine.

The menus

Let's invite simplicity...

 

La Table du Have offers a bistronomic menu every week at €22, servedat noon only.

Except Sundays and public holidays. 

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The gourmet menu invites you to taste several seasonal flavors, always tinged with the creativity of our chef.

36€, lunch and dinner.

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The Wine List & Armagnacs

local winegrowers,

references,

crushes...

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